A recipe for passion is always simmering !
Have you ever craved for spicy crisp puffs hot from a bakery round the corner on a chill rainy day?? Well, here’s one who’s typing this post… and who use to enjoy these quite often during school days and now making it for her kids…..Puffs any form is quite attractive and additive, I amke this veg style puffs for a…
Madras chicken curry / Tamil Nadu style chicken gravy recipe – easy to make simple, delicious spicy gravy. As the name implies its typical Chennai (formerly known as Madras) style Kozhi Varutha kari, a very common spicy gravy which can be either like a thick masala or semi-gravy. We always make chicken or mutton gravy with freshly ground masala, often using ammikal…….
Cluster Beans, also known as Kothavarangai in Tamil, Gawar in Hindi, Goruchikkudu in Telugu is a very humble vegetable with many health benefits… its good for diabetes, great for heart, aids digestion, strengthen bones and also helps to regulate blood pressure. It is very common in South Indian homes and often prepared as a dry curry to go as a…
This is one of those lazy day menus…. I usually make chapatis in bag batches and refrigerate for quick lunch box or for any unanticipated busy day. Today was one of those days… a big laundry to be fixed with million other house chores. Decided to make quick chicken curry, immediatly over to Shasiga’s kitchen searching for a quick chicken…
Methi Murgh is just ordinary chicken curry flavored with fenugreek leaves… Methi Murgh/Chicken with fenugreek leaves is quite a popular dish in India, the flavor of fenugreek leaves blends in this creamy gravy, making it the best combo for piping hot steamed basmati rice or naan.. with my favorite being with flaky parottas. There are many versions to this recipe, some…
Egg kurma is a simple dish which goes very well as a side for chapati, idli dosa or even for any kind of mild pulao or biryani. It takes varies forms… we either add boiled egg to the gravy or cook the whole egg in the gravy or scramble the egg mixture with the gravy or add mini omelette to…
Drumsticks are loaded with valuable minerals, healthy proteins and minerals, whenever I see fresh drumsticks in my local stores, I grab a few to enjoy. Apart from adding drumsticks to sambar we also make a thick curry with it which goes well as a side for samabr, rasam sadam, especially suits well for thick dal kind of dish and also…
GOAT CURRY RECIPE / GOAT MEAT GRAVY / SOUTH INDIAN STYLE MUTTON GRAVY / MUTTON GRAVY / COUNTRY STYLE MUTTON GRAVY / LAMB GRAVY / LAMB GRAVY / INDIAN STYLE GOAT CURRY RECIPE / STEP BY STEP GOAT CURRY RECIPE / STEP WISE PICTURES GOAT MEAT CURRY PREPARATION / HOW TO MAKE GOAT CURRY? / HOW TO MAKE MUTTON CURRY…
Easy & tasty South Indian style bottle gourd curry!
Kothu Cauliflower is similar to minced meat or kheema except its the veggie version. Finely minced cauliflower florets goes into a thick garam masala making it great side for idli, dosa, chapathi or even as a side for rice.
Tamil ~ English , Kothu ~~ Minced
Cauliflower Kheema / Cauliflower Gothsu / Minced Cauliflower Curry / Cauliflower Curry / Konthana Kari / Kothu kari / Curry / Cauliflower Masala
