Want a simple Dal recipe, here you go
Search Results for dal
There r lots of varieties n way to prepare rasam, here we go for moongdal rasam…very tasty rasam ready within few minutes..
Easy to do, also a festive recipe..made with channadal n with jaggery this paayasam tastes awesome…can have them as dessert after a lunch r dinner, can prepare within few minutes…give a trial..
Moongdal r rich is proteins n good for health..i tried it out murukku with these pulses n the result was amazing…crispy n tasty moongdal murukkus r excellent snacks for kids…give a trial..
Dal Makhani is a rich dish with full of proteins. But, first time i tasted this in Indian airlines. It was really good. I was trying to make this recipe and finally came out well . This gravy is full of proteins. Black Urad dhal is used in this recipe, that gives a Different taste and adds speciality to this Dish. Hope u will enjoy this Dish.
Kollu is known as horsegram n it will helps to reduce unnecessary fats from ur body..its well recommended to have horsegram recipes twice r more than that in a week while dieting…i did sundal with horsegram n would like to share with u guys..
This is a very easy to make and healthy Snack made with green gram.As per Arthi's idea i have named this as Protein Sundal.
Hi all here is what i tried with green gram and this dish tastes yummy!! You can have this with white rice, roti,parotta and even dosai.Hope u will enjoy this recipe.
Sunday special for Vegetarians….Contains lots of protien……My mom used to do every sunday this gravy for us.
Kala channa gravy/ Black channa gravy
Tired of making usual sambar and looking for an easy-to-cook alternative? Then go ahead and try this simple version of sambar which goes well with any kind of tiffin varieties.
Split roasted gram/pottukadalai is usually used in the preparation of coconut chutney in Tamil Nadu. The same ingredient could be used to make sambar.