This dish is a chettinadu dish.Can be served with sambar rice or rasam.
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Green peas cooked in thick onion tomato gravy.
Dry fry pudalangai poriyal, an authentic dish from Tamilnadu served with plain rice and lentils. (Snake Gourd / Potlakaya / chichinda)
Shallow fried potatoes in spicy curry powder, easy to make in minutes.
Classic south Indian style spicy potato fry!