EASY TOMATO CHUTNEY

Written by sugakar

9 Comments

  1. food_lover

    Thank you for the great lover! Just tried this recipe – it came out excellent. I used wet coconut as I wasnt sure if I was supposed to use Wet or Dry coconut. can you recommend the right ingredient?

  2. sugakar

    thank u yaso and sakthi. am sorry for the mistake hav corrected it. The one you tell goes well with chappathi at my home. try out and let me knw

  3. yasovarney

    Rgrds,

    Yaso

    I used to prepare this chutney, its v.delicious. Try choosing juicy tomatos. With ingredients 1: I will put Onion, Garlic, Ginger,tomato, curry leaves, cocojut and dry chili.
    Since I want to avoid using lots of oil, I will saute,grind and serve, I won’t put mustard etc.

  4. shakthi.asuri

    hi. this is definitely a good recipe. pls make correction in the iingrediet list, where it says grated bottlegaurd instead of coconut. i guess u had chosen the ing from the drop down menu. take care. and thanks for the recipe.

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