A recipe for passion is always simmering !
Mixed Vegetable Pakora are a favorite tea time snack in India. They are simple and fast, yet delicious, these Indian battered and deep fried vegetable bits are great served by themselves as a snack or as an appetizer or side dish. A variety of crunchy veggies are incorporated with the mixture of gram flour and spices, fried in oil to…
This Page is under construction… Breakfast Recipes Main Idli Mini Idli Kanchipuram Idli Rava Idli Oats Idli Ragi Idli Masala Idli Sprouted Moong dal Idli Idli using Idli Rava Dosa Brown Rice Dosai Ragi Dosai Bottle Gourd Dosai Pearl Millet Dosai (Kambu Dosai) Thavalai Dosai Bisquick Dosai Pesarattu (Greengram Dosai) Puzhungal Arisi Idli…
Description: This weekend I get to prepare my favorite lunch combo…..Meen kuzhambu, Cabbage Kootu with Meen Varuval. I have always loved winter, snow and all… but this year it seems to be extra long and tiresome. I was longing for some spicy fish kuzhambu with fresh King fish varuval but this week has been very hectic with “this & that” and I…
Fried rice is the most easy dish to make with leftover rice and few everyday pantry ingredients. Today’s lunch box menu is nothing fancy….. just a simple vegetable fried rice made with few colorful veggies which is really good hot or cold making it perfect for kids lunch box. You can add cooked chicken or scrambled eggs if you like…
Description: A simple Indo-Chinese- Italian fusion dish which can be whipped up in minutes to jazz up your weekend dinners. I’ve used Chings brand All-in -one and Schezwan sauce. Schezwan Pasta / Sichuan Pasta / Szechuan Pasta / Indo- Chinese / Fusion / Italian / Pasta Ingredients 1/2 pack Spaghetti 1 no Sliced onions 1 no Sliced…
Whew, Its Monday already??? I know how the weekend flies by and we all carry this pathetic face on those monday mornings, struggling to fix multiple things. This simple healthy make-ahead lunch-wraps are perfect for those kind of days!! These are perfect to go wraps for work or school lunches, as they stay good for long time, suitable for both…
IT IS A DELICIOUS RECIPE WHICH CAN BE SERVED FOR PARTIES.
Try this scrumptious mixed vegetable saute with piping hot rice and kuzhambu. Simple but gourmet style poriyal preparation, feeds many, great for potlucks, even a picky eater might sample some..
Tamil ~ English ( Kadamba – Mixed , Kai – Vegetable , Poriyal – dry saute or fry )
Poriyal / Thoran / Dry Fry / Mixed Vegetable Poriyal / Kai Kadambam / Kai Poriyal / Vegetable Porial
Pick your favorite combo for veggies, this is my pick…. Cabbage, Carrots, Green Beans, Green Peas and Broccoli , included cooked Chana dal along with this, you can use any lentil.
Its a easy and evening snacks like so u can do this in evening for ur child who comes all the way from school , …….
Quick restaurant style fried rice made with mixed veggies and eggs!
