urulakkkizhku ulli theeyal(potato and onion theeyal)

Written by arathil

i am interested in cooking

2 Comments

  1. Jacqline

    I have heard theeyal is usually done with bittergourd, lady’s finger, potato is new ,if the powders are fried with coconut,will it not get burnt, also coconut takes a long time to get fried on slow flame.

    1. arathil

      I AM SORRY.

       

      Theeyal as u said is usually done with the bittergourd, lady.s finger etc. but potato also tastes good. the powders had to be fried after the cocunt turns its colour to coffee brown. i am sorry as i did not mention that properly. thank u for ur response. i hope u will enjoy the recipe.

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