One of my favorites sweet, I’ve bookmarked this recipe. Thanks for sharing.
I haved tried it many times and it has really come out well always..Thanks a lott for this recipe!..:)
Looking so crispy and beautiful…
Do you have any recipe for home made biryani masala and curry powder ?
Thamizh, Thanks for pointing out, I did edit and ofcourse it goes along with the chilli powder. Usually biryani masala’s add lite restaurant touch to the recipe and I used Shan brand which is very mild and taste good too. MTR and Everest, achi are little strong so adjust to 1/2 teaspoon or your taste. Hope this helps and thanks again for your feedback. Do try and let me know how it turned out!
Thank you soooo much Suganthi!
I tried this first time and made very good butter biscuits. we really loved it and we would like to thank you very much for sharing this one with all.. Keep sharing and we would like to know more dishes from you in future.
So I assume we add biryani masala powder along with chili powder here. It is missed in the step I guess. Can I know any specific brand we need to use??
Dear Sharadha, thats so nice to you to drop in beautiful comment! You really made my day and very happy. I will try my best to come up more interesting recipes! Thanks you again and would really appreciate if you like us on face and share the content.
Thankyou Sharadha for your feedback! Pls do like us on facebook!
When i run out of ideas for recipe. I think of your recipe site as life saver. Please keep it up and continue encouraging people like me by your marvelous food creation. Thank you so much for all your post.
Excellent!You really have passion for cooking. Dum biryani in vegetarian method is a wonderful thinking. I really like the detail picture description. Thank you so much for sharing and making it possible for the viewers.
Thanks SSS, yes it is a long process but its worth it! Try and let me know how it turned out. Thanks for your feedback.
Looks yummy. It is a step by step process but
very well done. Love the pictures. Nicely explained.
Makes me want to try making it.
I baked this cake in oven not in microwave mode, if you are doing in microwave oven, just 5 to 7 minutes is very much enough, anyhow the baking time may varies depending upon your microwave oven power..However dont forget to check ur cake after 5 minutes. Hope this helps.