This is a dish made with prawn and garlic. really tastes yummy.Can be served as a side dish with sambaar or any mild dal variety.
|25||Prawn[cleaned and washed]|
|1 tsp||Garam masala|
|Few fennel seeds|
|1 T||Chilly powder|
|1 T||Corriander powder|
|Salt and oil as per need|
|1||Onion[medium sized finely chopped]|
1.Take a pan add oil then add fennel seeds , onion,garlic and curry leaves.Saute well
2.Now add prawns, turmeric powder and salt and saute well for 2 minutes.
3.Now add chilly powder, corriander powder, garam masala and mix well.
4.Add water if required and cook the prawn.
5.Once cooked serve hot as a side dish with sambaar.