Asparagus poriyal/ Stir fry

Written by Vijitha

I'm Vijitha. When i entered cooking world, i know only few recipes. Now i'm pretty good in experimenting new recipes.

10 Comments

  1. aniethamaniezhilan

    hi ,

    i did this today its really gud my husband thought this is beans poriyal ,i told him this is asparagus ,its easy and really a healthy one,i managed to cut stem ,anyway thank u for this recipe.. continue to give us a healthy choice..

    with regards anietha

  2. aniethamaniezhilan

    hi ,

    i bought asparagus but dont know how to cut the stem, will u plz tell me sorry for this silly request but i dont know abt this fully .

    if any body help me in ths also.

    anietha

    1. Vijitha

      Hi Anietha.. Break the woody ends from the bottom of the asparagus and discard. Next cut it into small pieces like we cut for beans/carrot poriyal.. Hope you got me..VIJI

  3. abc

    Vijitha, i was searching for this receipe, looks yummy !!! Thanks for ur healthy dish. If u don’t mind, I would like to know how it tastes like..?

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