A recipe for passion is always simmering !
The Brinjal, the popular vegetable of the masses, is native to India. The most common variety, the glossy purple Brinjal is a familiar component of Indian curries.
This inexpensive vegetable was known as Malayan purple melon in China. There it was a common food item since 600 BC.May be the shape of first varieties that English speakers came across prompted them to call it as eggplant. The botanical name of Brinjal is Solanum melongena.
Padthai is authentic thai food and it taste look yum. when ever we go to thai resturant my husband love to order this food. yesterday i tried some padthai and it came out well hope u enjoy this too.
I bought 3 Hershey's chocolate syrup bottles and i dint know what to make.Referred Hersheys recipe and came out with Chocolate Syrup Swirl cake.It came out Yummy!!! Hope u all will enjoy this.
Hakka Noodles is a popular Indo -Chinese dish. I do see many scratching your heads right now!! 
Here are the answers..
This recipe is similar to chicked 65 , but i have made a few changes here and there according to my family's taste. Hope this recipe kindles ur taste bud…:)
Cashew macaroons are very well know in Tamilnadu especially in tuticorin.Itz a dessert which is made from Egg whites and sugar.Cashew is added for extra taste.Here in US it is named as Meringue .This is the link where u can find the history of it http://en.wikipedia.org/wiki/Meringue. I got this recipe from my tuticorin friend Mrs.Lakshmi Subbu.Here goes the process.Hope u all Enjoy making this wonderful dessert :-).
Normal rice spiked with three different spice powders……..
Sprouted Moongdal…we know that green grams contains lots of proteins..but these sprouted moongdal is much easier to digest and assimilate than the actual bean and it is the only source of Vitamin C and Vitamin B12 among the sprouted beans. Used in stir fried food, soups and salads,I did friedrice with these sprouted greengrams n turn out very well , would like to share with u all..
Hotel Saravana Bhavan Style Vegetable White Kurma or Vellai Kurma Recipe.
Zucchini is one of the versatile vegetable..we can cook its as kootu, stir fry or another dishes..i want to try it as soup..as am a soup lover, tried with zucchini n was really surprised to get a superb clear soup..Worth to try..its a negative calorie vegetable n while dieting can take them without any limits..they r very good source of vitamin C..
