A recipe for passion is always simmering !
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A tangy and spicy toamato, green peas curry that goes with chapathis, paratas and dosas.
Peas is very good in protein and nutrients .. i tried out different style of poriyal in peas.. just like to share it with u all…try out and enjoy.
Dhaba style preparations are always a treat for palates,… sizzling tandoori, kebabs and smoky masalas..literally makes us addicted to Punjabi food. Here's an easy preparation for one such dish…Green peas cooked in rich tomato gravy with special blend of Punjabi spices. Certain authentic Punjabi spices are very rare, not easily available in market, so have to come up with an easy solution. My quick pick was Chole masala, which has got a strong blend of all the punjabli spices and suits well for this recipe.
Usually we use channadal for making masala vadai, i tried it out with greenpeas soaked over nite n grinded with spices..fried as deepfrying this vadai tastes so tasty, colourful as well as healthy too..can be side for any choice of rice dishes n also can have them as snacks with a cup of hot tea r coffee..give a trial friends..
Chutney Pulao – one of the easiest pulao recipe made with store bought green chuntey used for chaat items… recipe idea from Jeyashris kitchen… she posted this on here instafeed and from then on it was urruthufying my eyes, so gave it a try right away! I do not have any step wise pictures here… honestly you don’t need one…
Karamani Vadai / Cow peas vadai or fritter is a perfect tea time snack and taste similar to masala vadai. Some people make these during Ganesh chaturthi but we at home usually make it on a veg-day as a side for kara kuzhambu or just as a quick evening snack. They are quite easy as such, with less soaking time…
Broccoli most closely resembles cauliflower, rich in vitamin C,K and fiber. Here i have presented a tasty recipe of broccoli. A good side dish for chappathi.Just have it a try!!!!!!!!!
Green gram is full of proteins. long time i had an idea of trying vadai out of green gram. rececntly i tried it for evening snack it came out really good and tasted yummy. try it out 🙂
