A recipe for passion is always simmering !
Egg kurma is a simple dish which goes very well as a side for chapati, idli dosa or even for any kind of mild pulao or biryani. It takes varies forms… we either add boiled egg to the gravy or cook the whole egg in the gravy or scramble the egg mixture with the gravy or add mini omelette to…
Lunch Idea / Vegetarian Lunch Menu / Lunch Dinner Menu 13 – South Indian Lunch Menu / Easy Lunch Ideas / Simple lunch Ideas / Dal Tadka / Carrot Fry / Egg Omelette / Muttai Omelet / South Indian Muttai Omelette / Coconut Burfi / Dal Fry / Weekend Lunch Menu / Meal Planning / Non-Vegetarian Lunch Menu Today’s menu is…
Description: Having trouble boiling a perfect hard boiled egg?? Here’s a simple method which I follow which gives perfectly cooked boiled eggs each time. How to Boil Perfect Hard Cooked eggs ? / Hard Boiled Eggs / Muttai / Vegavaitha Muttai / Steamed eggs / Mutta Ingredients 4 nos Large Eggs (raw) 4 cups Water Instruction: Arrange the eggs in…
Quick restaurant style fried rice made with mixed veggies and eggs!
Bisquick Pancake Mix is one versatile baking mix for most western style foods. But do you know you can whip up a quick instant non-sticky savoury dosa / uttappam /adai with it ?
Bored of making egg omelettes r egg fry?? can give a try to this masala..beaten eggs r steamed in pressure cooker n prepared with spices, this masala tastes awesome n goes very well as side dish for any choice of rice dishes..easy to do n different way of preparing with eggs..give a trial friends..these egg cubes r very delicious n kids will love this much..
Muttai masala/Vegavaitha muttai masala/ Steamed egg cubes/ Steamed egg cubes gravy
Paavakkai & muttai curry…it's really a tasty curry.
Bittermelon & Egg curry/Fry
Hotel Saravana Bhavan Style Vegetable White Kurma or Vellai Kurma Recipe.
Egg bonda/Muttai bonda/Mutta bonda……It's a popular snancks in road side tea stall and theaters in Madurai.
Basmati rice cooked with egg on dum to make this scrumptious biryani. The term "Dum" refers to the whole process of steam cooking or baking. Mostly this process is done where rice is cooked in Handi (special vessel) over char-coal heat and steamed for several minutes, which gives that special taste…. infused from char-coal smoke. So anything cooked without following the traditional method will result less tasty no matter how or with what its cooked.
Biryani made in rice -cooker —(Less work, minimal time, no wastage, stiff rice, taste ok)
