By Mullai, on May 17th, 2013 4:43 pm
Description:
Bun Butter Jam, Rusk, Kamarkat, Butter Biscuit are difficult to find at an eatery these days. We hardly find petty tea shops which actually sells these goodies, guess they all got replaced by hype coffee shops and cafes. OMG, I used to eat these all the time, use to be my favorite after school . . . → Read More: டீ கடை பட்டர் பிஸ்கட்
By Mullai, on April 4th, 2013 8:55 am
Description:
Here is a way to make your own tasty pita chips in a matter of minutes. These herb-rubbed thin pita chips are an excellent alternative to potato chips and can be served as a snack with hummus or any dipping of your choice.
Herbed Pita Chips / Seasoned Pita Bread / Baked Chips / . . . → Read More: Baked Pita Chips
By Mullai, on March 5th, 2013 5:22 pm
Description:
Crispy tea-time savoury snack made with rice and gram flour flavored with garlic and fennel. We call it Ola Pakoda also known as O’ttu Pakoda or Nada Thenkuzhal.
Ola Pakoda / Nada Thenkuzhal / O’ttu Pakoda / Ribbon Murukku / Nada Pakoda / Oatu Pakoda / Thenkulal
Ingredients – 1 Split roasted . . . → Read More: Ribbon Pakoda
By Mullai, on February 21st, 2013 6:20 pm
Description:
முட்டை ஆம்லெட் குழம்பு
Simple tangy egg gravy made with steamed egg omelette.
Egg Gravy / Egg Omelet Kuzhambu / Egg kulambu / Steamed egg gravy / Muttai Omelette Gravy / Muttai Kaara Kuzhambu / Chettinad Muttai Omelette Kuzhambu
Ingredients – 1 2 count Eggs 1 count onion 1 green chili 1 . . . → Read More: Muttai Omelette Kuzhambu
By Mullai, on January 24th, 2013 9:42 pm
Description:
வாழைக்காய் பொடிமாஸ்
Vazhakkai Podimas or Plantain pirattal is a simple south Indian style stir-fry prepared with raw bananas. This dish is slightly different from the usual vazhakkai curry or varuval, its more like banana hash, we at home call this dish vazhakkai puttu/podimas which goes well with sambar, rasam and yogurt rice.
. . . → Read More: Vazhakkai Podimas
By Mullai, on December 16th, 2012 5:51 pm
Description:
Rava Milk Kesari is a south Indian sweet made with semolina / cream of wheat, milk, sugar and nuts mildly flavored with crushed cardamom. One of the easiest of all sweets which can be made in a jiffy for any special occasion. Plain rava kesari is made using water and in this recipe its . . . → Read More: Milk Kesari
By Mullai, on November 29th, 2012 9:40 pm
Description:
Tawa Pulao is a simple rice preparation made over a hot tawa with rice smothered in butter, mixed vegetable and Pav bhaji masala, also a popular Mumbai street food. Well, I’ve never been to Mumbai nor tasted this dish but was inspired to try after watching Chef Sanjeev Kapoor making it. Turn your leftover . . . → Read More: Tawa Pulao
By Mullai, on November 8th, 2012 11:30 am
Description:
Burfi is a fudge like sweet usually made during Indian festivals and to celebrate special occasions. The preparation and ingredients can vary depending on the each variety… some are real easy while some test your patience. Recipe shared here is easy as along as you stick to the steps with right ingredients and measures. . . . → Read More: Milk Coconut Burfi – Healthy version
By Mullai, on October 25th, 2012 4:55 pm
Description:
Suzhiyan/Suzhiyam is one traditional sweet which is prepared during Deepavali festival. More like a deep fried dumpling with simple sweet stuffing. You don’t even need an occasion to make these, just make the stuffing ahead of time, deep fry when you want it. This stuffing recipe is good for couple other recipes too.. . . . → Read More: Suzhiyam
By Mullai, on October 18th, 2012 9:00 am
Hello All,
Here are a few websites which I visit often for Tamil grid style daily calendar to look up for auspicious time, festival days and other panchangam details. Please share more on this topic if you come across a good one.
http://srirangaminfo.com/Tamil-daily-calendar.php
http://www.tamildailycalendar.com/tamil_daily_calendar.php
You may always access these under my . . . → Read More: Tamil Calendar
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