Can be served as a starter.
. . . → Read More: Fish Finger[dry]
Basically a Chinese dish but with dash of Indian spices, it has become more of a Indo-fusion creation. Spicy cauliflower masala made with Chinese and Indian sauces. This popular street fare can be made dry or with gravy.
. . . → Read More: Gobi Manchurian (Dry)
Chinese style preparation, restaurant popular dish, usually served as a side for fried rice or even as a starter. . . . → Read More: Chilli Chicken
Fried rice is a popular dish in chinese cusine.
. . . → Read More: Chicken Fried Rice.
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