Snacks | Spiceindiaonline

Thavalai Vadai

By Divya Mubarak, on May 29th, 2008 12:10 am

Hi all, Thavalai vadai is a crispy snack…. We can call it as paruppu vadai also…….It is not like masala vadai….Very healthy snack full of proteins……Try it out …..Enjoy . . . → Read More: Thavalai Vadai

Puff Pastry Pinwheels

By Mullai, on May 19th, 2008 10:12 am

These are swirl puffs with veggie and cheese stuffing, a great party platter or a simple evening snack.

Puff Pasty / Pepperidge Farm / Spinach Pinwheels / Cheese Pinwheels

For Puff Pasty Sheets, Click here

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Thengai paal Rings

By Divya Mubarak, on May 17th, 2008 11:50 pm

hi all, Like Murruku i tried out this recipe.it turned out tasty and good.kids will love it…try it out and enjoy… . . . → Read More: Thengai paal Rings

Boiled Groundnuts

By Mullai, on May 15th, 2008 10:41 am

Boiled Green Groundnuts / Peanuts are common street side food in many parts of India. Freshly boiled and salted green peanuts is a good snacking item on a cold evening or simply relish it as a quick evening tiffin by converting it to a light Peanut chat.

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Crispy Tofu Balls

By S.Priya, on May 10th, 2008 1:54 am

Tofu Balls…we know very well r else heard about tofus…but after a long search, i found out that tofus r two types, one is firm tofus can do dishes r soups by frying them n another one is Silken tofus can do desserts with this tofu…here is used firm tofus to make these balls..its can be a sidedish for rice dishes r else a very good evening snacks with ketchup..Kids will love always the fried items..as tofus r hard to feed, i tried this method and its worked out well… . . . → Read More: Crispy Tofu Balls

Egg Bonda

By kaviarun, on May 9th, 2008 11:38 am

Egg bonda/Muttai bonda/Mutta bonda……It's a popular snancks in road side tea stall and theaters in Madurai. . . . → Read More: Egg Bonda

chennai kaiyendhi bhawan sundal

By Divya Mubarak, on May 4th, 2008 11:49 pm

Chennai vasi all know about kaiyendhi bhavan sundal all time favourite mulagai fry , egg bajji ..this is the same sundal i used to prepare at home side dish for this is egg bajji and masala vadai.

This sundal is prepared with pattani parrupu(yellow peas)…and it is masala sundal .mostly served in saucer plate. give a try….saptutu sollunga . . . → Read More: chennai kaiyendhi bhawan sundal

kunukku

By Divya Mubarak, on April 30th, 2008 7:40 am

Hi all, kunuku is a yummy and tasty dish for tiffin in evening, it is made with full of pulses(paruppu vagai) and rice.It is really protein rich dish…Itis a type of savoury…kids will love it so give a try…

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Black Eyed Pea Vadai

By taste buds, on April 25th, 2008 11:45 pm

This is a very tasty vadai made out of Black Eyed Pea[Pls refer http://en.wikipedia.org/wiki/Black-eyed_pea_%28disambiguation%29] Hopew u will like this.

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Uppu Seedai

By S.Priya, on April 23rd, 2008 9:02 am

Uppu Seedai..tasty savoury snacks,usually made during Krishna Jayanthi..tiny balls which make slightly freaky while deep frying,coz its splutter..finish all those rumours..will guaranty 100%…they wont splutter.There r two varieties of seedais, one is uppu seedai r kaara seedai n another one is vella seedai, i did Kaara(uppu) seedais.Here we go.. . . . → Read More: Uppu Seedai