Chick peas(kondaikadalai) r usually prepared as gravies r sundals for evening snacks…came to know through my friend that we can prepare crispy murukkus from them..i tried them out for Krishna jayanthi..easy to prepare with less ingredients..
Channa murukku /kondaikadalai murukku/chickpeas murukku/Garbanzo beans Murukku
. . . → Read More: Chick Peas Murukku
Paniyaram it is a very famous dish of chettinad. i tried paniyaram with appam dough. just try out it is easy. kids will love it. . . . → Read More: spongy paniyaram
Masala Vadai takes a healthy transformation in this recipe. Bengal gram / Kadala Paruppu is teamed with broccoli to make this crispy snack. You can either fry them in the form of fritters or vadai shaped. Either way this recipe will bend to your needs to make you a broccoli addict.
Broccoli Fritters / Broccoli Vadai / Broccoli Paruppu Vadai / Aama Vadai / Dal Vadai / Dhal Vadai / Lentil Vadai / Fritters
. . . → Read More: Broccoli Vadai
Soyagranules/Soya chunks r the real substitute of meat for vegetarians, they r rich in proteins n replace meat for vegetarian ppls while making dishes, here i tried it out as cola urundai,my experience turned out too good, they r very tasty, crispy as well as spicy…a real feast for vegetarians who were longing to have n cant able to have mutton cola urundais, can prepare this urundais…friends give a trial… . . . → Read More: Soya Cola Urundai
Moongdal r rich is proteins n good for health..i tried it out murukku with these pulses n the result was amazing…crispy n tasty moongdal murukkus r excellent snacks for kids…give a trial.. . . . → Read More: Moongdal Murukku
Green gram is full of proteins. long time i had an idea of trying vadai out of green gram. rececntly i tried it for evening snack it came out really good and tasted yummy. try it out . . . → Read More: Green Gram Medhu Vadai
I Am a fan of Kara poli served in krishna sweets in chennai… Just tried out myself to get the perfect taste. i some how got 90% perfection of this kara poli and the taste is some what similar . try it out and enjoy. . . . → Read More: Kara poli
Kara sev is savory snack of Tamil nadu. Mostly prepared in special occasion , it is very very easy to make….Actually it is made out of vanaspathi and soda….here i have added butter and soda. And instead of boondhi laddle i have used ARI KARANDI(in tamil)/JALLI KARANDI( in tamil) / SLOTTED SPOON IN ENGLISH. Try out and enjoy… . . . → Read More: Butter Kara Sev
Spinach with broken cashews combined with spiced up flour blend to make this crispy snack. Pakoda mostly termed as "Pakora" in North Indian Sweet stalls are very rich with loads of ghee and nuts and usually seen with the combination of any leafy or mixed vegetables. This recipe of mine is for one such variety, petty much similar to regular pakoda with few additions.
Palak Pakoda / Spinach Pakoda / Keerai Pakoda / Cashewnut Pakoda / Pakodi / Ulli Pakodi / Pakora / Pattanam Pakoda / Sweet Stall Pakoda / Mint Street Style / Ghee Pakoda
. . . → Read More: Cashewnut Keerai Pakoda
This is a very easy to make and healthy Snack made with green gram.As per Arthi's idea i have named this as Protein Sundal. . . . → Read More: Green Gram Sundal/ Protein Sundal