A recipe for passion is always simmering !
Mushroom Pulao is one easiest rice dish which you can whip up under 30 minutes, even more easy peasy in a rice cooker. The days when you long for something tasty but don’t have a lot of time to spend near the stove… make this Pulao and enjoy with a simple raita… Paneer Butter Masala would be nice 😆 if…
Description: Jeera pulao is one of the most simple North Indian style rice which is mildly flavored with cumin seeds & with a touch of Ghee. Weekdays are always busy and coming up with simple yet tasty rice dish like this can come in very handy. Last night I quickly whipped this flavorful rice, made it look fancy with cashew…
Easy, fail proof Chicken Biryani Recipe using Pressure cooker!
Looking to upgrade your everyday rice? then try this seasoned rice pilaf which is vibrant and full of flavors! Being a big fan of Longhorn Steakhouse seasoned rice pilaf, that will be my pick for side to go with grilled chicken or salmon. I kept trying different versions at home to match something closer to that taste. This recipe was…
Instant Pot Vegetable Brinji Rice – How to make Brinji Rice – Vegetable Brinji Recipe – Instant Pot Indian Recipes – Brinji Sadam- South Indian Vegetable Brinji Sadam recipe – Variety Rice – Quick 5 minute Instant Pot Brinji recipe – Easy Instant Pot Rice recipes – Brinji is typically a south indian variety rice served during marriage ceremonies and…
Instant Pot Tomato Rice – How to make Tomato rice in an Instant pot – Instant Pot Indian Recipes – Indian recipes using Instant Pot. What is an Instant Pot ? – Its a programmable counter-top electric pressure cooker…. You must have heard or read about this magic machine in the past few months… people rave about. I was so…
Brown Rice Ven Pongal – Knowing to cook a pot of brown rice is one daunting task! Every brand, every variety needs TLC and the degree varies, hehehe……. Sometimes you end up with chewy hard rice or totally a mushy stuff which you never expected. Today we are making pongal with brown basmati rice which is one variety of long grain…
Mangoes are in season now and every market here has some type to offer. My favorite is the raw mango (we call it kilimukku) but unfortunately never ever get that here, but there are other raw mangoes which flock the Indian stores this time of the year and this week had a chance to grab a few for new year…
This weeks lunch is simply a stir-fried rice with vegetable and gravy. I didn’t even bother to think, had a very taxing week and my energy level was at the lowest. Just used some leftover basmati rice & veggies from refrigerator, for gravy did hunt the freezer, hehe.. out came the bright green lima beans which went well to compliment…
