Description
| Ingredients | |
|---|---|
| ½ cup | Paneer (fresh n crumbled) |
| ¼ cup | Sugar |
| 5 nos | Cardamom pieces |
| 4 nos | Pistachios(chopped) |
| 1 tsp | Rose essenece(optional) |
Instructions
Grind finely sugar n cardmom together, if u dont like cardamom pieces in ur mouth while eating sandesh can sieve them, as i like i didnt sieve…take a large bowl add the crumbled paneer fresh, sugar n cardamom mixture n mix them well with ur fingers..take a small quantity of this paneer mixture n make them as golf size balls, arrange them in muffin paper cups,keep them in fridge for half an hour n serve them chilled…
Relishing n easiest Sandesh is ready to eat…
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