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Tofu Bonda
My latest culinary experiment is Tofu bonda…tried it out with potatoes n carrots with usual spices, its was really yummy, spicy, crispy as well as healthy..a very good appetizier as well as side for any rice dishes..wat u need to make this bonda is extra firm tofu, which is usually used for making main courses, side…
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BEETROOT JAM
Beetroot jam-This jam is one of my family's favorite recipe. This recipe is passed to me from my MIL. Hope you would like this simple and yummy veggie jam on ur toast.
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Apricot Banana Smoothie
Here its peak season for Summer fruits like apricot, peach, watermelon,strawberry, blueberry, raspberry , cerise…i love apricot, those small orange colour fruits r very sweet, tasty n fit well for making fruits salads as well as for juices..Tried out as smoothie with banana..wish to share with u all..
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Capsicum Poricha Kuzhambu
Simple chunky dal preparation with inclusion of one or more veggie, tempered with coconut gratings is termed as Poricha Kuzhambu , a very common dish made with green gram in many Tamilian homes. This is often served with plain rice topped with ghee but also taste good with roti or chapati. You can use a wide…
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Kalakand (Milk Burfi)
Kalakand(milk burfi) is one of the popular Indian Milk sweet, can do this in two ways, one is fresh paneer with powdered sugar n powdered milk r else with sweetened milk..another one is with ricotta cheese n powdered sugar n milk..i did this milk burfi within 20 minutes in Microwave with ricotta cheese, yeah can do this…
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Vankaya Vepudu Recipe – Andhra Style Stuffed Brinjal Fry – Gutti Vankaya Kura
Andhra style spicy stuffed brinjal roast. {Telugu to English} Vankaya ~~ Brinjal, Vepudu ~~ Dry FryVankaya Vepudu / Brinjal Roast / Stuffed Brinjal / Eggplants / Eggplant Stir-fry / Brinjal Stir-fry / Stuffed Eggplant / Kathrikkai Varuval
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Sprouted Moongdal Idli
Greengrams r full of proteins, if they r sprouted no doubt they will be very healthy..tried it out as idlies with sprouted moongdal, just to give a change to our usual idlies..healthy, steamed, soft Idlies.. real dinner r breakfast with plenty of proteins..just start sprouting green gram three days before,for sprouting just follow the way…
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Radish n Paneer Paratha
Its kinda hard to feed selective eaters, till now i used to make sambar, chutney with radish, still its so hard to feed as though, tired it out as parathas, its still surprising for me coz these parathas vanished within few minutes, also added store bought paneer just to give a cheesy feel to these parathas..here we go..Mulangi…
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Zucchini n Sprouted Greengram Kurma
Sprouted dals r very healthy n full of proteins, as i had a bowl full of sprouted greengram n as well as zucchini in my fridge, thought of creating myself this recipe, as i need a side for my hot idlies..the result was amazing n delicious, mildly spicy n healthy, thought of sharing with u all…Zucchini paasiparuppu…
