• Cold Coffee Frappe

    Cold Coffee Frappe

    HI all, Coffee is all time love for all of them. here Cold coffee for u all..have fun ….try it out ….

  • Vegetable Burghoul

    Vegetable Burghoul

    Parboiled wheat commonly known as burghoul or bulgar in middle and near Eastern countries, it is a precooked product, so it is ready to consumption. It is produced from durum wheat. Burghoul wheat is basically whole wheat that has been washed, steamed, dehulled, parched or dry-cooled, cracked, then sifted into various forms. The people of…

  • Nallenai kozhi kuzhambu

    Nallenai kozhi kuzhambu

    hi , chicken kozhambu is very very favourite for all. here im posting my style of preparing kozhambu. try it out and enjoy

  • Mutton Kuzhambu(my style)

    Mutton Kuzhambu(my style)

    Mutton Kuzhambu, a sunday special dish goes well with plain rice r any other briyani dishes…i did as ppl do in villages, this is a special gravy of my grandma, learned from her i changed certain ingredients according to my taste..with a hand full of vegetables this gravy will be more tasty n have a very…

  • Aval Upma

    Aval Upma

    HI here i present the recipe of upma with Aval ie., flattened rice flake. Aval in Tamil,Attukulu in Telugu,Poha in hindi, Rice flakes in English.Pls refer[http://en.wikipedia.org/wiki/Beaten_rice]

  • Tofu Bajji

    Tofu Bajji

    HI All this is my first attempt with tofu.Thought of making something interesting and new and here is my attempt..sharing it wid u all since it came out well.

  • Potato Bhajji

    Potato Bhajji

    hi all, aloo bhajji is a known popula dish in india. It is made out of baby potatoes. Mostly served with chappathi , paratha and even with pulaos. gives u a tangy taste give a try..

  • Crispy Tofu Balls

    Crispy Tofu Balls

    Tofu Balls…we know very well r else heard about tofus…but after a long search, i found out that tofus r two types, one is firm tofus can do dishes r soups by frying them n another one is Silken tofus can do desserts with this tofu…here is used firm tofus to make these balls..its can…

  • Zuchini Fried rice

    Zuchini Fried rice

    Zuchini is a negative calorie vegetable and taste delicious. It is often used in chinese and japenese resturants. This fried rice is combo of both american and asian.

  • Egg Bonda

    Egg Bonda

    Egg bonda/Muttai bonda/Mutta bonda……It's a popular snancks in road side tea stall and theaters in Madurai.