Description
1.Spicy side dish.
| Ingredients-1 | |
|---|---|
| 1 kg | Chicken (boneless) |
| Ingredients-2 | |
|---|---|
| 1 cup | Rice flour |
| 1 MarbleSz | Tamarind |
| 2 tsp | Ginger garlic paste |
| 1 tsp | Turmeric powder |
| 2 tsp | Chilli powder |
| 3 tsp | Corrainder /dhania powder |
| 2 tsp | Pepper powder |
| Salt |
| Ingredients-3 | |
|---|---|
| Oil (for deep frying) |
Instructions
1.Mix chicken in group 2 ing. and marinate for an hour and deep fry.
2.Serve along with finely diced onions rings.
Notes
1.Wash chicken and strain water.
2.Soak tamarind in 1/2 cup hot water and strain the pulp.
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