Category: Tamil Nadu
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Spicy Kidney fry
Spicy Kindey fry will take just 20 minutes to prepare the entire whole recipe….no need of onion,tomato else ginger n garlic paste..Will be very spicy, can be a very gud sidedish to sambar, rasam rice.
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Spicy Chicken Gravy
Here is a Spicy Chicken Gravy for all the Chicken lovers.This Gravy tastes great with Rice,Pulav,Chapathi,Poori,Parotta,Dosai,idly and lot more.Try it u will Like it.
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Vegetable Biryani
This is a Saturday special lunch at my home.I make this on days when me and my Hubby are Vegetarian :P. Hope u will like this recipe.
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Kadalai Maavu Chutney or Bombay Chutney
Side dish for Idly or Dosai varieties only. very easy and require less time to prepare. Those who are bored with thick cocunut or other chutneys shall give a try. Prepared by my family circle esp in Gudiyatham/Vellore side. I have never seen this item in hotel. So dont know if anybody heard of it.
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Wheat Ashoka Halwa
Wheat Ashoka Halwa..easy and very tasty halwa..can be a festive recipe or else a evening snack.
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Carrot ginger Juice
Carrot ginger juice will be a bit similar to sugarcane juice…its a very good fresh juice with plenty of vitamins..
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DRIED FISH KUZHAMBU – ANCHOVIES
A Dried Fish Kuzhambu , I have used Anchovies here. I guess you can use any Dried fish.
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Mutton chops
Mutton Chops is the prime rib goat meat cutlet. This spicy recipe of our family is very versatile and can be served as an accompaniment for any main course. Mutton chops stew / lamb chops / Mutton gravy / Mutton chops recipe / Goat Chops / Goat Chops Gravy / Stewed Mutton Chops
![Kheema Macaroni [Minced Meat Pasta]](https://spiceindiaonline.com/wp-content/uploads/Macaroni-150x145.jpg)