Category: Tamil Nadu
-
Peerkangai Poriyal Recipe | Ridge Gourd Poriyal
South Indian Stir Fry with Ridge Gourd, a perfect side dish for rice or Chapti!
-
Pottukadalai Sambar | Instant Sambar for Idli Dosa
Instant Sambar Recipe that can be made under 15 minutes using roasted gram or Pottukadalai!
-
Mutton Pepper Fry | Spicy Mutton Roast | Varutha Kari
Dry Mutton Roast cooked with freshly ground black pepper powder!
-
Mushroom Kuzhambu – Kalan Kulambu for Parotta
Light coconut based mushroom gravy, a perfect side for idli/dosa/parotta!
-
Kovakkai Masala – Ivy Gourd Masala Curry
Ivy gourd / Tindora cooked in a spicy peanut, sesame, poppy seeds & coconut curry base, perfect side for chapati!
-
Pressure Cooker Chicken Biryani – Tamil Nadu Style
Easy, fail proof Chicken Biryani Recipe using Pressure cooker!
-
Chettinad Keerai Kootu – Palak Dhal – Spinach Dal
A soul satisfying healthy stew made with spinach and lentils!
-
Vendakkai Poriyal Recipe – Tips to Prevent Slimy Okra
Simple no onion no garlic South Indian style Ladies finger fry!
