I Am a fan of Kara poli served in krishna sweets in chennai… Just tried out myself to get the perfect taste. i some how got 90% perfection of this kara poli and the taste is some what similar . try it out and enjoy.
Hi all i learnt this recipe recently from one of my vegetarian freinds and found it to be really very tasty.Thought of sharing it wid u all.The recipe is called Pasta gratin.Gratin means "crusted." A dish that goes into the oven and comes out with a crusty top.To make a crust for a gratin, cheese, breadcrumbs, white sauce are used on different types of dishes.I have used Pizza cheese and white sauce with pasta and vegetables.Have alook at my recipe.I have adjusted things according to my taste and this is purely my way of making "Pasta Gratin"
Kale is one tough leafy vegetable with woodsy stalks and chewy leaves similar to Murungai Keerai, leaving us with few recipe options. Cooking this with lentils was considerably easy for intake with minimal effort. Tried this with Bengal gram, following traditional kootu preparation and had no problem with picky eaters. Fresh kale (green or purple) belong to the Wild cabbage / Broccoli family, rich in anti-oxidants with high nutrition content. These type of veggies usually get a red carpet welcome in my kitchen and will be honoured with lentil studded crown.
Turnip is a root vegetable, they r rich in fibre, vitamin C n turnips r vital source of vitamins..here we get very easily these turnips, so tried it out as turnip pappu .. it came out very well, Kids will love for the sure as it wasnt too much spicy, goes well with rice dishes as well as idilies n dosais..To get more idea about this turnips..have a look at http://en.wikipedia.org/wiki/Turnips..
Here is the recipe which tried with left over sundal [Black channa sundal] and left over idlies. I found it to be really tasty and thought i would share my recipe wid u all.Hope u all will like this.
Bisi (means hot) Bele (means lentils) Bath (means sauce mixed with rice) is a Karnataka special rice dish. It is sunday special dish also. My mothers preperation is different, and i follow her recipe to prepare this dish.Bisi Bele Bath ,a traditional dish of the Karnataka people in india, requires slow cooking of yellow lentils, raw rice and vegetables with aromatic spices.This rice dish is full of carbohydrates,proteins,antioxidants and vital nutrients (vegetables like onions,peas,beans,carrots,potatoes) and tamarind gives u proper digestion.
Dark chocolate cake, yummy cake with dark chocolate powder r bar, ressembles like sponge cake, a very good party cake for kids for their birthdays..
this is spicy side dish for rice items especially with jeera rice,sambhar rice,tomato rice
Pickles are all rounders basically. Pickle lovers will surely like this pickle. We have all types of pickles with all kinds of dishes like chappathi, rice, and more………. Mixed vegetable pickle gives a good flavour of all vegetables with gingerlly oil. Try this out. Feel the difference.
A really refreshing juice!!