Category: Recipe Region
Recipe Region
-
Chicken gravy
Chicken 1/4kg Ginger (crushed)Garlic (crushed)Curry LeavesBig Onion (finely sliced)Tomato 1 (finely chopped)Turmeric powder 1 tspChilli powder 2 tbspDhania powder 2 tbspJeera powder 1tbspSaltFor fry:~~~~~~~Fennel seedsStar aniseClovesCinnamon
-
Mulai keerai Paruppu
Amaranth greens also known as Chinese spinach is a kind of leafy vegetable which is very popular in India, is great source of vitamins and minerals. There are quite a lot of varieties under this family… some also come with reddish tinge on leaves. This particular variety shown in picture is called "Mulai Keerai" "முளைக் கீரை" in Tamil…
-
Crab Pepper Fry
I am great fan of crab. I was searching for crab recipes and came across this recipe in TV done by a chef. It tasted like crab fry in chettinadu hotel. so iam sharing this yummy recipe to u guys.
-
PACHA THOGAYAL
Coconut:1/4 cupGreen chilli:1noRedc hilli :1notamarind:1 blueberry sizecorriander leaves:1/4of a bunchsalt:to taste
-
KEERA MOLAKOOTTAL
Spinach :1 pktmoon dhal or thuvar dhal:1 cupcoconut 1/4cupjeera:1tspblack gram (urud dhal);1tblspnredchilli:3nos(2 for grinding & 1 for temperingturmeric powder:1 pinchsalt 1 tspMus
-
Coconut Pachadi
This is a very famous Andhra type chutney with coconut. It goes very well with rice and Avakai pickle.
