A slightly gravied curry which is a combination of mixed vegetables
Banana chips. Its also called as naendrapazha chips. In Nagercoil we can get this chips even in street side shops. Very tasty and crunchy. If you want less spicy adjust the chilli powder according to your taste.
Eggs combined with creamy coconut milk gravy makes this kurma a versatile dish literally making combos go endless. Bread, Puri, Chapati, Any variety rice, Idli , dosai, Naan etc….
Egg Korma / Muttai Kurma / Muttai Korma / Kodi Kuddu Kurma / Boiled Egg Kurma / Muttai Kurma Kuzhambu
Masala Vadai is a popular deep fried snack from Tamil Nadu also known as Paruppu vadai. This is either made with single lentil or combination of lentils. We at home, make it purely with Bengal gram and call it as Masala Vadai and the one made with multiple lentils are termed as Aama Vadai. These vadais with crispy exterior and soft interior can be served as an appetizer, evening snack or in general would suit for any occassion.
A spicy rice variety cooked with lentil and condiments.
Spicy chutney made with shallots, tomato and garlic that goes well with Idli and Dosai.
Hi All
We all are very fussy to have raw vegetables,,,but i Know many of us like to have corn..I dint like Corn for so many days untill i tried new recipes like corn vadai and just the roasted corn.This is very simple to make and not at all time consuming.So her is the recipe of it.This recipe might sound very silly as most of them might have roasted corn at home as a regular snack,but adding the below said content would make u love corn very much.Believe me U will definitely like this.
Karam kaja, easy and tasty snack.
This is an easy way to make cake and especially for who are really loving to make this cake.Hope u will find this recipe interesting.( Egg less Cake)
South Indian style fenugreek leaves stir fry!