Category: North Indian

North Indian

  • Brinjal Roast – How to make Brinjal fry

    Brinjal Roast – How to make Brinjal fry

    Pan-fried brinjal slices with spicy curry powder makes this Brinjal Roast. Club it with tempered yogurt rice or sambar sadham. Vankaya Vepudu / Eggplant Roast / Eggplant Fry / Kathirikai fry / Kathrikai roast / Kathiri Varuval / Pan-fried Eggplant / Brinjal Ingredients   2 (big)   Purple Brinjal   1/2 teaspoon   Red Chili…

  • Kadai Vegetable Recipe | How to make Kadai Vegetable

    Kadai Vegetable Recipe | How to make Kadai Vegetable

    Kadai Vegetable is a semi thick vegetarian dish made with colorful medley of vegetables cooked in creamy rich sauce!

  • Maggi Bonda

    Maggi Bonda

    My husband was all praises for this snack which he used to get in the IIT canteen when he was in mumbai. He was asking me to try this recipe for a long time which i did finally. I had no idea what it tasted llike or what ingredients it had, and my husband couldnt…

  • Yogurt Pulao

    Yogurt Pulao

    Are you looking for a simple effortless pulao recipe ?? Then you should try this yogurt/ curd pulao which is takes less time to prepare and goes perfectly well with any spicy gravy. Good for party menu and even makes a good recipe for lunch box.Yogurt Pulav/ Yogurt mixed rice / Ghee pulav

  • Methi Dal

    Methi Dal Methi leaves – one bunch Tuar dal–2 cups Tomato- 5 to 6 nos Ghee- 2 tbsp Garlic pods- 6 to 8 Jeera – 1tsp Haldi – 1/2 tsp Mirchi powder – 1 to 2 tsp Sugar – 2 tsp Salt- to taste Wash methi leaves and dal thoroughly. Put it together in a…

  • Chicken Tikka

    Chicken Tikka

    This is the first tikka i did in an oven. It came out moist.

  • Achaari Bhindi

    Achaari Bhindi

    Lady finger is a powerhouse of nutrients and a boon for those who are dieting…. Slight variations can make this veggie taste completely different… Spicy, tangy and yummmmm…….

  • Basundhi

    Basundhi

    This is my own version of basundhi. Give it a try and let me know if you liked it. It turned out very delicious for me.Hope you like it too.

  • Chick pea mint rice

    Chick pea mint rice

    An all-in-one satiating delicacy made with ingredients from 4 food groups cereals (rice), pulses (chick peas), vegetables and oil. All it needs is a calcium rich bowl of low fat curds to make a complete meal.

  • MATAR POTLI

    MATAR POTLI

    This  is called  a Peas  Potato Money Bag (ie, pattaani  surukkuppai ) verryyyyyy yummmmmmyyyy………..