Category: Recipes
Spice India Online Recipe Collections
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SORAKKAI MASALA CURRY RECIPE
Chunky bottle gourd curry made with simple ingredients, a good accompaniment for sambar , rasam or curd rice. We at home call it "Kaai Modthai" meaning heavy veggie mass or heavy stuffy curry that is usually prepared on Vegetarian days of the week. Tamil to English — Sorakkai ~~~ Bottle Gourd , Curry here refers to slightly dry…
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Easy Baby Potato Fry
Hi, Here comes the easy baby potato fry. Very easy and Simple dish. Taste AwesomeIt won take much time to cook… Hope u will enjoy the recipe…
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egg gravy
boil and peel the egg covering and keep asidetake long sliced onion fry in little oil till it becomes light brownadd tomatoes ad bit salt fry along till oil comes outadd turmeric and chilly powderadd ginger grlic paste and fryadd one cup water and allow to boil add eggs which are cut length wise into halfboil…
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Watermelon Shake
Watermelon is an excellent source of vitamin C and vitamin A…watermelon is 92% water by weight..Having watermelon while summer will really help to keep ur body in good condition…i tried it out as shake..we enjoyed a lot..
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Butter Kara Sev
Kara sev is savory snack of Tamil nadu. Mostly prepared in special occasion , it is very very easy to make….Actually it is made out of vanaspathi and soda….here i have added butter and soda. And instead of boondhi laddle i have used ARI KARANDI(in tamil)/JALLI KARANDI( in tamil) / SLOTTED SPOON IN ENGLISH. Try…
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kollu kozhukattai
Ingredients:kollu-1 cupjaggery-1/4 cupgrated coconut-1/4 cupelakai-2 No.Method:soak kollu in water for 5 hours.cook the soaked kollu in pressure pan.Drain the water(drink it..which reduces weight)and smash the cooked kollu.Add grated coconut,powdered elakkai and jaggery to the smashed kollu and mix them well.make that as kozhukattai and cook it in idly pan for few minutes.
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vendaika puli kolambu
cut ladies finger into small pieces keep asidesoak a small quantity of tamarind and keep asidetake kadai add two tsp oil add small onion,big onion,4 tsp jeera,3 tsp coriander seeds, 5 red chillyfry till onion becomes light brown to that add coconut scrabed add half tomato if interestedand fryallow to coolthe mixture and grind
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Vankaya Batani Vepudu – Brinjal Peas Stir Fry
Vankaya Batani Vepudu is one scrumptious Andhra Style vegetable dry curry. Its their speciality to include either one or multiple legume in simple vegetable curries making it highly nutritious. Telugu to English:: Vankaya ~~ Brinjal , Batani ~~ Dried Green Peas , Vepudu ~~ Dry Stir-fryVankaya Batani Curry / Vatana / Pattani Kathrikkai Varuval /…
