Category: Mullai’s

Mullai’s Recipes & Posts

  • TAWA PULAO RECIPE – Lunch Box Recipes

    TAWA PULAO RECIPE – Lunch Box Recipes

    Masala Rice / Tava Pulao / Pulav / Stir -Fried Rice / Indian style Fried Masala rice / Tawa Pulav/ Leftover rice / Lunch Box / Street Food / Fast food / Work Lunch Box -2 / Work Lunch Ideas / Lunch Box Ideas / Rice dish recipes / How to make Tawa Pulav? /…

  • Milk Coconut Burfi Recipe – Healthy version

    Milk Coconut Burfi Recipe – Healthy version

    Burfi  is a fudge like sweet usually made during Indian festivals and to celebrate special occasions. The preparation and ingredients can vary depending on the each variety… some are real easy while some test your patience.  Recipe shared here is easy as along as you stick to the steps with right ingredients and measures. I…

  • SUZHIYAM RECIPE ~ Suzhiyan / Suyam / Seeyam / Sukhiyan recipe ~ Diwali Recipes

    SUZHIYAM RECIPE ~ Suzhiyan / Suyam / Seeyam / Sukhiyan recipe ~ Diwali Recipes

    SUZHIYAM RECIPE / HOW TO MAKE SUZHIYAM SWEET? / SUZHIYAN RECIPE / SUYAM RECIPE / SEEYAM RECIPE / SWEET SEEYAM RECIPE / DIWALI RECIPES / DIWALI SWEETS / DEEPAVALI RECIPES / FESTIVE RECIPES / DESSERTS / INDIAN SWEETS / SOUTH INDIAN SWEETS / POORNA SUZHIYAM / KADALAI PARUPPU POORNA SUZHIYAM RECIPE / SWEET POORANAM /…

  • Gobi 65 – Restaurant Style Cauliflower 65

    Gobi 65 – Restaurant Style Cauliflower 65

    Gobi 65 (Cauliflower 65) is one yummy dish which is usually a starter or tea time snack, definitely the most ordered in restaurants for both veg and non-veg lovers. I usually make this at home on veg days… when you need something crispy on the side to go along with regular meals…. but most of the…

  • Cheesy Spinach and Artichoke Dip

    Cheesy Spinach and Artichoke Dip

    Description: I love spinach and artichoke dip, especially served warm with tortilla chips or crusty bread. Its a crowd- pleaser and a go-to appetizer for large gatherings as you you can make this ahead of time and bake it just before serving. My version is slightly different from the usual, I use the white sauce…

  • Nutella Truffles

    Nutella Truffles

      If you haven’t tried a product called “Nutella”, you need to go out and get some today.  It’s s a little … rather say quite addictive. This creamy spread is made up of hazelnuts, cocoa, and skim milk which goes well on a toast usually but many times a spoonful goes straight from the…

  • Tomato Soup

    Tomato Soup

    Description: Simple home-style Tomato soup made with few humble ingredients from your kitchen. Serve up a a big bowl of this hearty , warming soup with some toasted bread to complete a satisfying meal. Thakkali Soup / Tomato Soup / Soup           Ingredients Ripe Tomato 3 count (Large) Onion 1 count…

  • Suraikai Kuzhambu – Sorakkai Kuzhambu – Lauki Curry

    Suraikai Kuzhambu – Sorakkai Kuzhambu – Lauki Curry

    Easy & tasty South Indian style bottle gourd curry!

  • Chicken Stuffed Paratha – Ceylon Parotta

    Chicken Stuffed Paratha – Ceylon Parotta

    Parathas are traditional Indian flat bread made with wheat flour, typically famous in North India. South Indians have their own style.. termed Parotta which is similar but kind of artistic 🙂  This recipe is somewhere inbetween both… combining both styles. These parathas are made with maida and stuffed with chicken and egg mixture, much similar…

  • Oven Roasted Poha Chivda

    Oven Roasted Poha Chivda

    Chivda / Oven roasted poha chivda  – is a kind of crispy snack prepared with roasted poha, puffed rice and combination of nuts and dals. This version is slightly healthy as its roasted in traditional oven instead of deep frying. You can make this ahead time and store in air-tight container to retain freshness. Just serve…