Kuzhi Paniyaram (Sweet)

Description

Kuzhi Paniyaram 1A simple and tasty recipe for sweet paniyaram.
Ingredients
1 pinch Salt
1 cup Coconut (finely chopped)
1 tsp Cardamon (powdered)
1 no Egg
1 cup Sugar (as required)
1 cup Milk
1 cup All purpose flour/maida
1 pinch Baking soda

Instructions

Mix all the ingredients (flour, sugar, milk, cardamon, salt, baking soda, egg, coconut) into a thick batter (Dosa consistency). Heat the paniyaram pan over medium flame and add a few drops of oil in each Kuzhi(hole). Pour a ladleful of batter in each kuzhi and cook for 5 minutes. When done, flip to the other side using a fork or paniyaram stick and cook again for another 5 minutes or until its evenly browned.

Kuzhi paniyaram 2

Notes

Milk can be substituted with water or diluted coconut milk.

Egg and coconut are optional, Egg is just added for softness and rich taste.

Banana lovers can add banana also.

If you dont have the paniyaram pan, you can deep fry it or pour a spoon of batter on a tawa and spread it like dosa.

Source

Mom

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3 comments to Kuzhi Paniyaram (Sweet)

  • sriramgopalan

    Is there a way to make this in the oven using a muffin pan if I don't have the stove-top paniyaram pan? I guess I am asking if it is possible to make baked kuzhi paniyaram. Thanks.

  • Visitor

    Hey Mercyusha, i tried this with banana today and it tastes very good. Good work!! Do post some more easy recipes like this. Thanks.

  • Visitor

    Hi Mercy,

    i prepared this yesterday and it came out good. No paniyaram pan, so deep fried in oil, still it was very very tasty. Yummy!!!!

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