Keerai Poriyal

Written by Mullai

Modest, friendly and hardworking.  "Virgoans Rule"..



    Hi Mullai,How do you retain the green colour for the keerai ?,because while heating they loose the dark green and become bottle green.

  2. aniethamaniezhilan

    hi mullai, today i tried this ,its really gud ,ur r tempting me to cook variety of dishes,thanks a lot… carry on ur work. gud luck and wishes.

    bye take care
    anitha maniezhilan

  3. Resa

    I too felt more comfortable cooking after seeing the picture. Thanks to you. As I am newly married and have just started to cook, i find this very useful.

    Thanks Again!


  4. Radha

    excellent!The picture looks very nice.I have tried most of the dishes every thing came out very well the picture helped me a lot.

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