Bitter Gourd Tamarind Kuzhambu

Written by Deepu


  1. lathakumar

    hi deepu,

    i am shiva.i read the bittergourd tamarind kuzhambu.i have few question.u have mentioned 3/4 cup of tamarind,for that can u tell me the right measurement if we use store bought tamarind pulp.and one more is 4no coconut piece,that means i am not able to follow it properly,can u tell me in grams or like half coconut.please respond to me,i would like to try this recipe for the weekend.thanks in advance.



  2. DEEPu

    hi Kanchana, sorry i missed that to include in the procedure step. Anyway thanks for reminding that. Once onion and tomato turns soft then u add bitter gourd to that. Deepu

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