|½ tsp||Cumin seed powder|
|½ tsp||Pepper powder|
|Salt as per taste|
|1 tsp||Cilantro leaves for garnishing|
Roughly chop the zucchini into pieces, cut the onions n tomatoes too..pressure cook zucchini pieces, onion n tomatoes pieces with cumin seed powder, pepper powder, chopped ginger , salt as per taste n water n let them cook until 3 whistles…
Once they cooked..pour them in a colander n smash it with ur hands or crush them to extract the soup..add water if need, adjust ur soup as ur wish..once everything is drained pour the soup in a pan, heat it for 3 minutes when they start boiling just add the cornflour batter(mix cornflour with 1tablespoon of water) to the soup n put of the stove..
Garnish with cilantro leaves n serves hot..
Can also replace the corn flour with a egg white..beat a egg white n add it to the hot soup n serve them..
Dont peel the skin of Zucchini coz its contains more vitamins..
Smashed n strained vegetables can also used in sambars r kootus..keep them on fridge, can keep them just for one day..add them while doing sambar r kootu.
Adjust pepper powder n salt as per need even while serving..