Tinned Tuna Patichathu

Written by Babita

4 Comments

    1. Babita Ivan

      I am a regular visitor to this awesome site. You people are doing a great job. The receipes are excellent and tempting with wonderful mouth watering pictures. Hats off ***** and Keep it up. I love cooking…hence today I decided to post one of my favorite.

  1. Manoo

    Hiiii,
    Good recipe…I make tuna sambol without coconut & viniger. I must try this… I usually strain oil so i must add more oil i think….Let me try…Come up with more easy recipes…

Leave a Comment

Your email address will not be published. Required fields are marked *

*