Thatta Payaru, also commonly known by so many other names… Sigappu karamani / Cowpeas / Adzuki Beans / Red Chori Beans is mostly used to make sundal, kuzhambu, sweet and vadai. Navrathri is starting today… many keep golu and offer prasadams which is mostly a sweet or sundal. Let me share this simple sundal recipe which doesn’t need any special…
