A recipe for passion is always simmering !
Kala Chana Sundal – is a simple to prepare and can make nice healthy evening snack. I usually prepare sundal once a week.. swap between chana, lentil, peanut or fresh corn. Navarathri is coming soon thought it would nice to share this recipe of simple Black Channa / chickpeas sundal which you can make during ayutha pooja. Typically its seasoned…
The moment you hear "Thenga Manga Pattani Sundal", a lightning childhood flashback kindles your head. A trip to Madras / Chennai is not complete without making a visit to Marina Beach, which is famous for its quick snacks. Though there are quite a lot to try like Spicy Molaga Bhajis… Pani poori..Bhel poori.. Aama vadai.. Kai Murukku.. this one thing called "Sundal" packed in paper cones always captures our heart. Here's you go friends… Marina Beach Sundal recipe is as follows.
Coconut ~~ Thengai / Thenga
Black Eyed Peas are beans which belong to Legume family, also known as Cow peas, white kidney beans or cow gram. When pressure cooked and seasoned makes a good healthy evening snack.
Vellai Karamani ~ Tamil
Lobhiya ~ Hindi
Bobbarlu Guggullu ~ Telugu
Alasandee ~ Kannada
Vella Payaru ~ Malayalam
Sundal is a traditional chick pea salad, prepared during certain festivals or often made as offerings at temples.
