A recipe for passion is always simmering !
Kara Pori Kadalai – spicy puffed rice / murmura / masala pori all with garlicky flavor! Folks coming home from school, work are like pasikuthu pasikutha 🙄 😆 what in the world can i feed them that is healthy, tasty as well as filling? This one snack which everyone like is…. this crispy, crunchy pori which is full of goodness…
Chivda / Oven roasted poha chivda – is a kind of crispy snack prepared with roasted poha, puffed rice and combination of nuts and dals. This version is slightly healthy as its roasted in traditional oven instead of deep frying. You can make this ahead time and store in air-tight container to retain freshness. Just serve as a tea time snack…
Pori Urundai is puffed rice balls usually made during karthigai deepam festival. This also reminds me of my school days where with few paisa we get a big bag of these which I use to enjoy with my friends munching all the way back home. In our home we make with arisi pori but my grandmother makes these using nel…
