A recipe for passion is always simmering !
Mediterranean lentil soups are nutritious, packed with amazing flavors, its so comforting and pretty easy to make at home. You can make these with over stove top, traditional pressure cooker , instant pot or slow cooker. VEGETABLE PASTA IN WHITE SAUCE – Pasta in white sauce recipe Lentil soup made with brown lentils and aromatic middle eastern spices. Lemon Parsley…
Pineapple Rasam is more like a upgraded 😛 version of rasam served during special occasions or festive time. The highlight of this rasam is its flavored with fresh sweet pineapple paired with spicy milagu jeeragam (pepper, cumin) to give a spicy touch is soooo heart warming over pipping hot rice or even simply to drink it up! My version here…
A slow cooker, also popularly known as Crock-pot is a counter top electrical cooking appliance, used for cooking food at a low heat set up for a long amount of time. A person using a slow cooker must have some planning as to what goes into it – like some prep work done in the morning before leaving for work,…
Rasam is a staple diet in every South Indian household, a soupy dish made with fresh ground spices and vine ripe tomatoes.
Thakkali Rasam / Tomato Rasam / Rasam / Tomato Garlic Rasam / Chaaru / Saaru / Takkali / Rasam Podi / Powder / Thool
Rasam prepared with water extracted from the boiled dhal and some usual ingrdients
