Quick Ulli Chammanthi

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Description

My Mother taught me this.. its really quick and requires very less ingredients. Try it..

Ingredients
2

Onion medium (sliced)

1½ tsp

Red chilly powder

Salt (as per taste)

Oil (for frying onions)

Instructions

Ingredients:

2 med sized onions - Sliced

Oil for frying onions

1 1/2 tsp Red chilly powder (Depends on how hot you  want it to be)

Salt to taste

Directions:

Heat oil in a pan. Keep the fire on high Add the onions and fry till it is brown. Remove from fire. Add chilly powder and salt. Mix well and let it cool  for a while. Grind it in a blender - to a not so fine paste.

 It goes really well with Dosas or Idlis. In case you are bored of grating coconut or you don't have time! :-)

Vote Result
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Score: 0.0, Votes: 0

Simple and easy

Simple and easy recipe..thanx for sharing..would have been more attractive wid the picture of the recipe :)

Sadhana Raveen

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