Potukadalai podi

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Description

It is very simple. just fivemintues to make this recipe without oil.

Ingredients
½ cup

Potukadalai

3 no

R.chillies

1 T

Cumin seeds

4 no

Garlic

Salt (as per taste

Instructions


Step1. Fry potukadalai and r.chillies in a pan.(no need to add oil and no need to fry cuminseed and garlic)

step2. Let it cool down for 2-3mins.

step3. add salt and pinch of asofetida and grind it in mixer for 3-4 mins.

Fatafat podi is ready 


Vote Result
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You can also add dry

You can also add dry shredded coconut. Add the coconut after you turn of the stove and grind it along with the other ingredients. It tastes very good. It is my son's all time favorite podi rice.

i tried today and its very

i tried today and its very nice----thanks

thanks santhana

thanks santhana

Dhana, ippo thaan i could

Dhana, ippo thaan i could fix the problem. Picture parthaperugu thaan theriyuthu, neenga spcieindiala evvallavu ondiri poiteenganu!!!

thanks mullai

thanks mullai

Hope you have seen my

Hope you have seen my message. Check ur guestbook. Thanks.

Hi Dhana Its simple and

Hi Dhana

Its simple and easy, tell me whether it should be taken with rice or should we add this in any sambar..

u can add with plain rice.u

u can add with plain rice.u can use sesame oil(naleynai) or ghee. It taste really good

Nice danalakshmi, can

Nice danalakshmi, can prepare in mins when some guests arrive suddenly.

Tks for the recipe

yeah i have experienced

yeah i have experienced that yesterday. thanks seema

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