A recipe for passion is always simmering !
QUINOA RECIPES / HOW TO COOK QUINOA IN RICE COOKER? / INDIAN QUINOA RECIPES / QUINOA PULAO RECIPE / PULAV RECIPES / PILAF RECIPE / HEALTHY RECIPES /VEGETABLE QUINOA TAWA PULAO RECIPE / HOW TO COOK QUINOA? Quinoa – here is another latest craze buzzing around … What exactly is this Quinoa? It is generally agreed as an ancient grain…
Oats Roti – How to make Oats chapati? Healthy Oats Roti recipe – Oats has great health benefits – its rich in fiber and eating oats regularly helps to regulate cholestrol & pressure. It is very heart friendly and helps in weight loss and good for digestion too. I was little skeptical using oats in Indian style dishes as it…
What comes first in your mind when someone mentions AMBUR / ஆம்பூர்.…Biryani, right?? Ambur is a town in Vellore District of Tamil Nadu located on the Chennai-Bangalore Highway and very famours for Arcot style biryani. Anyone who passes or travels by or through this town cannot miss this famous biryani. Many travellers through this highway stop just to get the…
GREEN PEAS MASALA / MATAR MASALA / GREEN PEAS GRAVY / MATAR MASALA GRAVY / NORTH INDIAN GRAVY TYPE DISH / HOW TO MAKE GREEN PEAS MASALA ? / PEAS MASALA RECIPE / GRAVY TYPE DISH RECIPES / DHABA STYLE GREEN PEAS MASALA / HOME STYLE GREEN PEAS MASALA RECIPE / VEGETARIAN RECIPES / PUNJABI RECIPES / GREEN PEAS MASALA…
Weekend lunches are always a little special, there is plenty of time to shop, work on elaborate cooking & plenty of help around the house. Lot of inspiration from every corner , yeah right…. that’s just for the menu. Once that’s fixed then they all get busy with their electronic gadgets! Guess this happens in your house too! ;)This week…
This week I was in the mood for something fancy, like a restaurant type food but want to keep it simple as didn’t have much time to do elaborate cooking as Sid had few classes. Well with Indian food there is nothing such as simple , you have to put in some kind of prep work to have a decent…
Traditional South Indian fritters made with urad dal (Black lentils) served for breakfast!
Description: Nowadays Millets / Siru Dhanyam are getting popular because of their many health benefits. Back home amma and MIL used to make a few dishes, but never really paid attention as these millets were not easily available here in USA. But now due to health concerns it has almost become staple at my mom’s place and during my recent…
Tomato pulao is good when it is served hot.I learned this recipie from my mother and this is my sister’s favourite dish and i too love it.
Gobi 65 (Cauliflower 65) is one yummy dish which is usually a starter or tea time snack, definitely the most ordered in restaurants for both veg and non-veg lovers. I usually make this at home on veg days… when you need something crispy on the side to go along with regular meals…. but most of the time it never makes it…
