Mixed Vegetable Paratha

Written by Divya Mubarak

Hi this s divya mubarak, a graduate in home science.... loves cooking and learn cooking and Try recipe of my own..My cooking Inspiration is my mother..... she used to try out new recipes and now im following her....my passion for cooking started after my marriage..i love to share my new & authentic recipes.

13 Comments

  1. Nilofur Muneer

    hi d….thanks d for introducing me to this site……fantastic site!!! now can get to try out lots of new recipes……also keep in touch with lots of people and exchange ideas thoughts etc..yor mixed vegetable paratta looks great…so definitely its going to taste delicious……will try it out soon!

  2. Roopashri

    Hi Divya,

    Thanks for sharing. Also, u can do these parathas, with any kind of greens – raw. Just need to wash & finely chop the greens and green chillies. Mix with flour, water & salt and a 2 tsp of heated oil and make the dough. Roll them as regular chapatis & fry on tawa with oil or ghee. This is very tasty too. Infact, you can use all vegetables (like, beans, peas, onions, cabbage, carrots, bottle gourd etc.,) like this – completely raw, mix with flour and roll & fry with oil or ghee. They will be very tasty too. Also, it is much easier, quicker and more healthier since there is no much masala in it and vegetables are not cooked. As you said, kids would love it and it is a better way to make them eat lots of vegetables 🙂

    Your chapatis look great & tempting, Divya.

    1. M Divya

      Roopashri thanks for ur idea..surely will give a try next time when i prepare parathas….thanks for ur comments too… 

      Divya Mubarak

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