|250 g||Whole wheat|
|15 nos||Cashew nut|
|Red food color|
soak wheat for 12 hours.Grind in a mixie adding 1 cup water. Strain through a seive to get a thick milk. Grind again adding 1 more cup of water and strain again. You will be left out with only the husk in the seive.take a bowl add wheat milk,sugar ,cardamom powder and ghee.set microwave oven for 30 minutes.stir every two to three minutes.
heat a pan add ghee and add sliced cashew nut and roast it.after 10 minutes add these roasted cashew into the bowl.stir well again microwave it .stir every 2 min.
after 10 mins halwa is ready.grease the plate.spread this halwa into the greased plate.
after a minute slice it.
this measurements are for microwave halwa.it varies while we make halwa in kadai.