Keema Idli

Written by S.Priya

Am a simple,jovial, very friendly, talkative and energtic person....music lover...

7 Comments

  1. Ramya Ravichandran

    We used to enjoy the left over idlis as whole idli fried in oil with sauce when we were kids. Soft texture inside and crispy texture outside… Yummy!! you just reminded me of it…. Thanks Priya… 🙂

    Regards,

    Ramya

    1. S.Priya

      Yea divya, after two days idli n dosais'na kadupa irrukum, veetula differenta koduthathan udane idly maavu gaali aagum..hehe thanks for ur comment divya..

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