Description
Hi Here is the recipe with Garlic Chives[ http://en.wikipedia.org/wiki/Garlic_chives ] ..Garlic Chives Stir Fry…I bought it thinking i will make Fried rice but ended up making this dish.
First when i bought it, i dint know the English name of it then asked Mullai… and here is her explanation,”These are garlic chives here or chinese chives. We do see this but occassionally as this has got strong garlicy smell compared to regular chives. But oriental store have them for sure. They all belong to the same onion plant. Spring onions, leeks, chives, chinese chives… all in the same family.”
I tried out when i dint have much vegetables at home.Started making it as a side dish for Sambaar.It tasted Yummy with sambaar.Hope u will like it.
| Ingredients | |
|---|---|
| 1 bunch | Garlic chives |
| ½ | Onion finely chopped |
| 1 T | Ginger garlic paste |
| ½ tsp | Garam masala powder |
| 1 tsp | Chilly powder |
| Salt and oil as needed |
Instructions
1.Take a pan , add a little oil, and onion, saute well.
2.Add ginger garlic paste ,and saute well till raw smell disappears.
3.Add garlic chives now and stir fry with Chilly powder, garam masala and salt and stir fry .
4. Once cooked serve hot as a side dish with mild dal recipes.
9 Comments
Garlic chives is new to me. Will search in the grocery store. Simple, Healthy and tasty dish. Picture taken with good lighting. Thnx for sharing
Looks great!! simple curry or side dish for rice. Hope this goes well with curd rice too.
Good one sadhana.. will give a try very soon..
tryunga tryunga try pannittu tellunga…hehehe
Sadhana Raveen
Thanx Mullai. Abi and Priya.Yes Mullai it tastes greta wid curd rice.
Sadhana Raveen
good creative sadana.adding this garlic chive with hari daniya in the end of tomato sabji taste will be very nice.. ethoda smell enaku romba pidikum….(after cooking) this is good for health…na neraya dishla use pannuven…
Arthi
Hi,
I have seen this chives many times in chinese market.But, never thought abt cooking that.
Ok.. Pic looks well.. Let me buy and try this recipe when i go for chinese market next time.. Good try and a healthy recipe.
Thanks for sharing
Thanx Arthi and Divi
Sadhana Raveen
hey,
very nice presentation….parkave nalla irruku….thanks
divya