Diamond cakes

Written by S.Priya

Am a simple,jovial, very friendly, talkative and energtic person....music lover...

13 Comments

  1. venuani

    Thanks priya. one more qns, can we try this without egg as we should not take non veg for two weeks. I can’t wait to try this recipe.

    1. priyasudha

      Hi venu…if u do this in oven, u have to preheat ur oven at 350F n bake  for 10 to 20 minutes…have an eye on them, they may burn very fast..try it out n let me know..

  2. Mullai

    Priya, this reminds me of my childhood days. Our next door neighbor makes these for every Christmas and send them. We normally don’t add eggs to these biscuits but with egg they taste pretty good and can’t stop eating. Thanks for sharing.

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