Description
I bought 3 Hershey's chocolate syrup bottles and i dint know what to make.Referred Hersheys recipe and came out with Chocolate Syrup Swirl cake.It came out Yummy!!! Hope u all will enjoy this.
| Ingredients | |
|---|---|
| 1 cup | Butter |
| 2 cup | Sugar |
| 2 tsp | Vanilla extract |
| 3 | Eggs |
| 2¾ cup | All-purpose flour |
| 1¼ tsp | Baking soda [divided] |
| ½ tsp | Salt |
| 1 cup | Buttermilk |
| 1 cup | Hershey’s syrup |
Instructions
1. Heat oven to 350°F. Grease and flour pan.
2. Beat butter, sugar and vanilla in large bowl until fluffy. Add eggs, beat well. Stir together flour, 1 teaspoon baking soda and salt; add alternately with buttermilk to butter mixture, beating until well blended.
3. Measure 2 cups batter in small bowl, stir in syrup and remaining 1/4 teaspoon baking soda. Pour chocolate batter over vanilla batter in pan,do not mix.
4. Bake 60 to 70 minutes or until wooden pick inserted in center comes out clean. Cool l5 minutes, remove from pan to wire rack. Cool completely. 
Yummy Chocolate syrup swirl cake is ready to be relished!!!
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