Suzhiyam

Description:

Suzhiyan/Suzhiyam is one traditional sweet which is  prepared during Deepavali festival.   More like a deep fried dumpling with simple sweet stuffing.  You don’t even need an occasion to make these, just make the stuffing ahead of time, deep fry when you want it. This stuffing recipe is good for couple other recipes too.. . . . → Read More: Suzhiyam

Dal Tadka

Description: 

Dal Tadka is a  staple dish in several Indian households and generally eaten with pipping hot rice or rotis. Traditionally its made with yellow lentils or combination of lentils and tempered with simple spices. This is the most simplest form of dal fry and is quite easy to prepare. Sometimes simplest dishes like these . . . → Read More: Dal Tadka

May 2013
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