A raita (pachadi) which is loaded with Vitamin A. . . . → Read More: Carrot Pachadi
My latest farmers market pick was eye catching fresh purple roma beans. These sweet, mild and creamy texture beans are native to Italy and taste similar to our val or mochai. They are also called by the following names, Purple Roma Beans, Cranberry Beans and Borlotti Beans. Available fresh as well as in dried form. Dry beans needs to be soaked overnight. Fresh shelled beans are used here for sambhar and would be a great choice for people who love Mocahi / Val beans.
. . . → Read More: Roma Beans Sambhar
Another great Chinese influenced dish, popular restaurant pick. Baby corn on cob deep fried and sauteed in Chinese sauces and stir fried with veggies. . . . → Read More: Baby Corn Manchurian
Quick Cauliflower fry with store bought ground black and red pepper.
. . . → Read More: Cauliflower Pepper Fry
Potli means a pouch in hindi. A different shape is given to the filling snacks like samosa. . . . → Read More: Matar Paneer Ki Potli
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