Description: Rava Laddu or Rava Urundai is a quick and delicious sweet made with Semolina, sugar, ghee and roasted nuts. A great make ahead-sweet option with excellent shelf life. Here is a fail-proof method for making these scrumptious laddus. This is one of the easiest sweet which you can make for Deepavali or for any special occasion, its sure…
Description: Rava Milk Kesari is a south Indian sweet made with semolina / cream of wheat, milk, sugar and nuts mildly flavored with crushed cardamom. One of the easiest of all sweets which can be made in a jiffy for any special occasion. Plain rava kesari is made using water and in this recipe its just milk which takes the…
SUZHIYAM RECIPE / HOW TO MAKE SUZHIYAM SWEET? / SUZHIYAN RECIPE / SUYAM RECIPE / SEEYAM RECIPE / SWEET SEEYAM RECIPE / DIWALI RECIPES / DIWALI SWEETS / DEEPAVALI RECIPES / FESTIVE RECIPES / DESSERTS / INDIAN SWEETS / SOUTH INDIAN SWEETS / POORNA SUZHIYAM / KADALAI PARUPPU POORNA SUZHIYAM RECIPE / SWEET POORANAM / CHANNA DAL SUZHIYAM RECIPE /…
Description: A simple and healthy recipe to prepare kozhukattai using finger millet / Ragi flour. These are made with ready made store bought roasted ragi flour and few other simple ingredients. Traditionally white rice flour kozhukattai , stuffed modaks and sundal are offered to Lord Ganesha during Vinayaga Chatruthi pooja. Lets go one step ahead and make it more healthier…
Uppu Urundai ?
For any good looking and tasting chutney, fresh ingredients are a must and its 100% true in the case of Coconut Chutney varieties. Hotel chutney doesn't have any special magic ingredients except its made attractive with tricky presentations and prepared with right proportions. That doesn't mean we don't make good chutneys at home… its all our mind set and few more other aspects makes it more attractive.
1. Timing – Served when you're really hungry and longing for some thing perfect.
Laddus made with besan boondi soaked in sugar syrup, this item needs no introduction…. you have exact measures and pictorial steps to walk you through…. grab your pots and pans and start making these laddus.
Boondi Laddu / Besan Boondi laddu / Laddu / Sweet Boondi Laddu
The moment you hear "Thenga Manga Pattani Sundal", a lightning childhood flashback kindles your head. A trip to Madras / Chennai is not complete without making a visit to Marina Beach, which is famous for its quick snacks. Though there are quite a lot to try like Spicy Molaga Bhajis… Pani poori..Bhel poori.. Aama vadai.. Kai Murukku.. this one thing called "Sundal" packed in paper cones always captures our heart. Here's you go friends… Marina Beach Sundal recipe is as follows.
Coconut ~~ Thengai / Thenga
Black Eyed Peas are beans which belong to Legume family, also known as Cow peas, white kidney beans or cow gram. When pressure cooked and seasoned makes a good healthy evening snack.
Vellai Karamani ~ Tamil
Lobhiya ~ Hindi
Bobbarlu Guggullu ~ Telugu
Alasandee ~ Kannada
Vella Payaru ~ Malayalam
Mixed vegetables flavoured in sour curd tempered in coconut oil. (Aviyal / Avial / Mixed Vegetable Curry)